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Salt & Vinegar

A crispy wild salmon skin with a bold, tangy flavor. We’re making your salt & vinegar dreams come true.

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why we love it

  • sustainably wild caught

  • traceable

  • up cycled

  • sourced & made in usa

  • zero carbs

  • whole bcaa protein

  • marine collagen

  • omega-3s

eat with confidence

10g
protein
0
carbs
80
calories

ingredients

wild salmon skin, organic & sustainable palm oil, maltodextrin, salt, citric acid, vinegar solids

1 serving per container
1 serving per container
Serving Size   1 bag (15g)
Amount Per Serving
Calories   80
  • Serving Size 1 bag (15g)
  • Amount Per Serving
    Calories
    80
  • % Daily Value *
  • Total Fat 4.5g 5%
  • Saturated Fat 2g 10%
  • Trans Fat 0g
  • Cholesterol 50mg 17%
  • Sodium 220mg 10%
  • Total Carbohydrates 0g 0%
  • Dietary Fiber 0g 0%
  • Total Sugars 0g
  • Includes 0g Added Sugars 0%
  • Protein 10g 20%
  • Vitamin D 5.3mcg 25%
  • Calcium 70mg 6%
  • Iron 0mg 0%
  • Potassium 20mg 0%

ingredients

wild salmon skin, organic & sustainable palm oil, maltodextrin, salt, citric acid, vinegar solids

  • 100% Wild Alaskan Sockeye Salmon

    This delicious species is noted for its deeply rich salmon flavor.

  • Sustainable & Organic Palm Oil

    In partnership with Palm Done Right, we’re committed to using only sustainably-sourced palm oil.

  • Natural Flavors

    Each crispy salmon skin is dusted with 100% organic, mouthwatering ingredients.

In Alaska alone, 2 billion pounds of extremely valuable fish are discarded every year.

Our mission is to convert that 2 billion pounds into 2 billion pounds of snacks. We take normally discarded skin and turn it into crispy chips, improving the health of the consumer.

  • 3 salmon skins

  • Upcycled into chips

  • Packed into 8 bags of chips

what people are saying

  • I'm on a very limited diet after recovering from cancer. I have a lot of food allergies and can't eat gluten or corn which really limits salty, crunchy snacks. This totally satisfies my cravings, but also gives me the protein and good fats I need. I've tried a couple similar products but they tasted too fishy or had other ingredients in them. I love that they use high-quality wild Alaskan salmon and organic palm oil and spices. I liked the plain sea salt best but my kids love the chili lime and bbq.

    Brie
  • Our whole family loved these (the sea salt and the cranberry versions were our favorites). We expected them to taste like salmon skins (i.e. “fishy”) because that is what they are, so if you hate fish you probably won’t (unsurprisingly) like , but we all did.

    Chandra J Fischer
  • I looked up reviews after I bought these. Some reviews said they were too fishy. Currently eating sea salt one. It taste exactly like these shrimp fries I’ve had before. Great healthy alternative and will continue to get these as a delicious health snack option. By the way I haven’t eaten chips in a long time. I am diabetic so I’m glad I can eat these. Thanks guys.

    Prakash Desai

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