3 Reasons Why Eating Skins Leads to Better Skin

Eating skin is good for your skin? Who knew! Our deliciously crispy wild salmon skins can help maintain a clear complexion, combat aging, and help keep your skin nourished. Plus, each bag includes 10 grams of protein with only 0 carbs, and 80 calories. Yes, you read that right. The secret to healthy skin (and healthy snacking!) is crispy wild salmon skins.

1. Omega 3s = Acne’s Worst Nightmare 

Our crispy wild salmon skins contain a whopping 2600 mg of Omega 3s. That’s about the daily recommended amount for adults! Omega 3’s do an assortment of things like promote healthy brain function and prevent heart disease, but did you know they also help reduce inflammation caused by acne? That’s right, you can crunch your way to clearer, glowing skin with our tasty wild salmon skins.

2. Delicious Anti-Aging Magic 

Like the 2021 version of the Fountain of Youth, our crispy wild salmon skins are packed with collagen that promotes skin elasticity and keeps you looking ageless. The best part?  Salmon skin specifically is full of marine collagen, which has the best absorption rate due to its small particle size. Who knew that fighting the side effects of aging could be so delicious?

3. Nourish Your Skin From Within 

With both Omega 3s and marine collagens, our deliciously crispy wild salmon skins are the ultimate snack for supple, healthy skin. Omega 3s seal hydration in the skin by fortifying the skin barrier while marine collagen improves the skin’s ability to retain moisture. It’s a win-win: nourished skin and a tasty snack.

It’s true – a clear complexion, decreased side effects of aging, and hydrated skin are all within reach (or click). Better yet, these benefits come in tastebud-igniting flavors like Chili Lime, Spicy BBQ, and Sriracha Lemongrass. It’s time to put the supplements down and start snacking on deliciously crispy wild salmon skins!